News

SCET Leaders Teach Largest Innovation Leadership Bootcamp in Country of Georgia

Affiliated faculty, staff, and collaborators from the University of California, Berkeley Sutardja Center for Entrepreneurship & Technology are partnering with the European Innovation Academy to…

Q&A with Alt: Meat Co-Director, Dr. Celia Homyak

Fired up for the future

As another potentially devastating wildfire season begins, California is facing a shortage of wildland firefighters. To meet this challenge, the…

Berkeley Blockchain Xcelerator June 2022 Updates: CESC Returns, Fairmint Announces Launch & More

The Berkeley Blockchain Xcelerator is an internationally recognized, non-dilutive source of support for startups in the Blockchain ecosystem- formed by a partnership between…

Visiting Students Use Data to Create a Machine Learning Model to Better Predict California Wildfires

Visiting Students Sarthak Arora and Sai Venkat Ram Mallela are currently working with SCET’s Disaster Lab and the Global Fellows…

SCET Instructor and Executive Scholar, Shuo Chen, named Forbes 30 under 30

The Sutardja Center for Entrepreneurship & Technology (SCET) at UC Berkeley is excited to celebrate SCET instructor and executive scholar, Shuo Chen, who was just…

SCET-Silicon Alliance Startup Pitch Contest brings together outstanding student entrepreneurs

The Sutardja Center for Entrepreneurship and Technology (SCET) recently hosted a startup pitch competition in collaboration with the University of Silicon Alliance, one of SCET’s…

Data X Mentor Spotlights: Recognizing the Pivotal Role Mentorship Plays in our Programs

With the semester coming to an end, SCET would like to recognize the incredibly valuable role that mentors play in our courses. To help students…

Image of burning fire

Thomas Azwell Op-Ed: We Need Creative Solutions for Fire-Safe Development

Capitol Weekly

UC Berkeley No. 1 public school for startup founders in Pitchbook rankings

Collider Cup IX Returns In-Person for Fall 2021

Join us to hear from the Sutardja Center for Entrepreneurship & Technology’s top venture projects from the Fall 2021 semester. UC Berkeley’s brightest students will…

Chicken and waffles served at Larissa Zimberoff's futuristic dinner at 18 Reasons in San Francisco. The chicken comes from Sundial Foods, while the waffle is made with upcycled flour from Renewal Mill.

Alt Meat Alum Team’s Chicken Drumstick Featured in “Future Food” Dinner

San Francisco Chronicle

Jan Černý, Martin Potančok, and Elias Castro Hernandez publish joint research on Early Warning Systems

Elias Castro Hernandez, former Sutardja Center for Entrepreneurship & Technology (SCET) senior editor and Data-X lecturer, Martin Potančok, former SCET visiting researcher from the Prague…

Limousin cows in Farmer John’s pasture. Mosa Meat will cultivate their cells in a lab to grow into hamburger that is genetically identical, no slaughter required

Ricardo San Martin Featured in TIME: The Cow That Could Feed the Planet

TIME Magazine

SCET Forms New Partnership with the University of Exeter

The Sutardja Center for Entrepreneurship & Technology (SCET) at the University of California, Berkeley is excited to announce our new partnership with the University of…