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Challenge Lab: Search for Meat Substitutes


Photo: Scott Strazzante, The Chronicle

Photo: Scott Strazzante, The Chronicle


This semester, Professor Ricardo San Martin will be leading a Challenge Lab and a diverse set of students tasked with finding new meat substitutes. Challenge Lab is a competition-based format that encourages students to solve complex problems for real industry clients. Young entrepreneurs will spend the next few months exploring, researching, and developing affordable plant-based alternatives.

You can learn more about the course by reading the SF Chronicle article, Meat substitutes are on the curriculum at UC Berkeley.


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