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Posts Tagged ‘jason ryder’

The true cost of meat: an interview with Jason Ryder

By Keith McAleer | March 16, 2018

https://scet.berkeley.edu/wp-content/uploads/Podcast-3_final.mp3   Alt.Meat & Greet Podcast Episode 3: The true cost of meat, an interview with Jason Ryder Hosted by Jessica Lynn and Gurshaan Madan In this episode of the…

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New board members join Alt.meat lab

By Keith McAleer | December 12, 2017

This week at the Alternative Meat Lab, students presented their latest plant-based meat projects and welcomed new board members who will be donating their expert advice to assist the lab…

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