innovation
The Berkeley Method of Entrepreneurship Bootcamp Winners Announced
It has been an amazing week of collision of Berkeley students and global entrepreneurs, mentors, and academics at our Berkeley Method of Entrepreneurship bootcamp. At the bootcamp students develop ideas from scratch or gain advice, mentorship, and scholarship to help them advance a pre-existing idea. Students from engineering, business, and social science joined the week-long event to…
Sutardja CET Alums at Byte Foods Use ‘Smart Refrigerators’ to Serve Fresh, Healthy Food at Businesses
Byte Foods, a company co-founded by Lee Mokri and Haas EWMBA student Megan Mokri, uses internet-connected ‘smart refrigerators’ to serve fresh, healthy meals, snacks and drinks on-site at businesses throughout the Bay Area. From Blue Bottle iced coffee to Urban Remedy salads and juices, employees have nutritious food just steps from their desk and employers…
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