WEEK 4 CHALLENGE
Challenge #8- Alt Food: PLANT POWERED PLATES
Hosted by Ismael Montanez, SCET Alt Meat Program Manager (Academia Host)
3 points
Challenge begins: October 2, 2023
Challenge ends: December 10, 2023
What to Submit
Think about how advancements in alt-meat impact the market.
1) What are some potential factors customers consider when picking between meat and alt-meat, or even amongst different types or brands of alt-meat?
2) Who is most likely to buy alt-meat? Do you anticipate this to change in the future?