Sienna Lam

Co-founder Thomas Laporte smiles for a headshot with a dark background

Highlights from HyLight: A Conversation with Founder Thomas Laporte

By Sienna Lam / June 10, 2024 / Comments Off on Highlights from HyLight: A Conversation with Founder Thomas Laporte

Thomas Laporte joined the SCET community in the spring of 2022 after participating in the Le Bridge Startup Fellows Program, hosted by Berkeley in collaboration with Emlyon Business School, where Laporte received his master’s degree in management. Here, Laporte met his future co-founders and set the foundation for HyLight, a company building Hydrogen-powered airship drones…

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Co-Founder Kelly Pan smiles while enjoying a bowl of delicious Impact Tuna.

Impact Food Launches in Cal Dining: a Q&A with Founder Kelly Pan

By Sienna Lam / June 10, 2024 / Comments Off on Impact Food Launches in Cal Dining: a Q&A with Founder Kelly Pan

Impact Food, a startup bridging food innovation and sustainability, specializes in creating cost-effective, nutritional, and tasty alternative seafood. Founded in the Alt Meat Lab course offered by SCET, Impact Foods is the recipient of the Hult Prize as well as the People’s Choice in the Collider Cup in 2020. We followed up with co-founder Kelly…

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Speakers on the panel discuss "Tracking War Crimes in the AI Era." From left to right: Gigi Wang, Oleksandra Matviichuk and Alexa Koenig

Nobel Peace Prize Recipient Discusses War Crimes in the AI Era

By Sienna Lam / May 13, 2024 / Comments Off on Nobel Peace Prize Recipient Discusses War Crimes in the AI Era

The Sutardja Center for Entrepreneurship and Technology welcomed Oleksandra Matviichuk, recipient of the 2022 Nobel Peace Prize, to discuss the role of artificial intelligence in war crimes in Ukraine, the global implications of disinformation, and human rights. On April 16, 2024, The Sutardja Center for Entrepreneurship and Technology (SCET) hosted an event titled “Tracking War…

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