covid-19 vaccine
How SCET director is protecting trees needed for COVID vaccine
The Sutardja Center’s Alt: Meat Lab Director and Industry Fellow, Ricardo San Martin, was recently featured in the Atlantic for his work on the cultivation of the Chilean soapbark tree, Quillaja saponaria, which contains valuable extracts called saponins, a key ingredient in an upcoming COVID-19 vaccine candidate being developed by Novavax. Novavax made headlines in July…